Sat Dinner, Feb. 27th

Date(s) - 02/27/2021
5:00 pm-7:00 pm

OSIA Lodge
7957 Moss Creek Rd, Myrtle Beach, SC

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Buffet Dinner:

Chicken with roasted acorn squash, fennel and grapes

Pasta with broccoli rabe and sweet sausage

Small Antipasto Salad, Bread and Tarimusi


Cost: $15

Chefs:  Maureen and Jack Cahill,  Lola Tornabene and Rich Parkesian

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