Date/Time
Date(s) - 01/20/2024
5:00 pm-7:30 pm
Location
Sons of Italy Myrtle Beach Lodge 2662
7957 Moss Creek Road, Myrtle Beach, SC
Directions
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Join us for a wonderful dinner with guest chef, Paul Placintino. Lodge opens at 5 with dinner at 6.
Stracciatella Soup – chicken based with egg ribbons and spinach
Caesar Salad – classic Caesar salad
Entree – Pollo alla Sorrentino – Fresh chicken cutlet with proscuitto and eggplant topped with mozzarella in a light tomato sauce. Served with penne pasta
Dessert – TBD
Cost is $18. Reservations and prepayment are required